Ensure the best chef with local flavor saved! “Our chef has been crafting authentic Vietnamese cuisine for over 50 years, driven by a deep passion for quality and tradition. Every dish reflects a commitment to preserving the rich heritage of Vietnamese culture through every era.”
Revival Vietnamese cuisine culture!
At our heart is a deep passion for preserving and celebrating the rich heritage of Vietnamese cuisine. For centuries, Vietnamese food has been shaped by history, culture, and tradition—and we are proud to bring those flavors back to life. Our chef, with over 50 years of experience, is dedicated to crafting the most authentic and delicious dishes, using time-honored recipes passed down through generations. Each bite is a journey through Vietnam’s vibrant culinary history, where tradition meets taste. We’re not just serving food—we’re reviving a cultural legacy, one flavorful dish at a time.
Regular & Vegan Menu
Our Regular Menu & Vegan menu !
At our restaurant, we proudly serve both a Regular Menu and a dedicated Vegan Menu—each crafted with care, passion, and a commitment to health. Every dish we offer is prepared using clean, wholesome ingredients and follows traditional Vietnamese recipes that have been passed down through generations. Whether you choose classic favorites or our plant-based options, you can trust that your meal is not only delicious but also nourishing.
We place the highest importance on food hygiene and safety. Our kitchen operates under strict sanitary standards, and we are fully certified with all required food safety documentation. Clean preparation, fresh ingredients, and a safe cooking environment are at the heart of everything we do.
Our dedication to quality and authenticity has not gone unnoticed. We are honored to be highly ranked by the world’s largest travel community magazine, where food lovers and travelers alike have praised our flavors, hospitality, and cultural authenticity.
Come experience the true taste of Vietnam—where health, tradition, and excellence come together on every plate. Whether you’re a long-time fan of Vietnamese cuisine or trying it for the first time, we welcome you with open arms and unforgettable flavors.
Culinary & Drinks around the world
For a truly memorable dining experience, cuisine and atmosphere are paired as thoughtfully as food and beverages!
Our Team & Daily Cooking class
More than 50 years of cooking experiences!
Cookingclass with Lily
What Our Clients Say
Come and Discover Our Restaurant
- Green Farm Restaurant combines the best of traditional Vietnamese of both vegetarian and original cuisines international. Our menu offers a wide range of meals, from traditional countryside dishes to western-inspired, all at a very affordable price. Our skilled kitchen team sources only the freshest and finest ingredients to guarantee the high standard of all our dishes. The vintage-styled restaurant offers more than just great food, but also a home away from home. The friendly and helpful staff ensures everyone leaves satisfied. Our upstairs private dining area is the perfect venue for any special event or celebration. Our barmen produce the finest fresh fruit juices and shakes, as well as delicious cocktails and beer. We open at 9: 00am to 10:30pm from the Breakfast to the late night meal. We also the foods delivery. Our Cooking Class is open daily from 9 am or 3 pm . Cooking Class to invite our guests to discover how authentic Vietnamese food is cooked for themselves.
